Oleochemicals

CAS NO. 31566-31-1    Standard：GB15612-1995

Molecular formula： C₂₁H₄₂O₄

Properties：white powdery, insoluble in water, soluble in alcohol, benzene, acetone. HLB value of 90% (or more) monoglyceride is 3.9-5.3. Is a multipurposed emulsifier, is approved by FDA as safe food additive without dosage limit.

Having emulsifying, dispersing, stabilizing, anti-foaming, anti-static, film and anti-aging of starch.

1．1.In the beverage, food areas: Widely used in ice cream, composite milk, vegetable protein drinks, bread, cake, toffee, meat, rice, pasta and other products, as an emulsifier, stabilizer, anti-aging agent of starch.

2．In the food grease, fine chemical aspects of food: used as high quality emulsifier and dispersant in margarine, shortenings, powder oil, fresh cream, filming agent of fresh fruit and defoamers, etc.

3．In the processing of EPE, PVC plastics: non-toxic plasticizer, anti-aging and blowing agent; can effectively improve the flexibility, plasticity and antistatic property of products.

4．In the cosmetics, pharmaceutical emulsions areas: Widely used in ointment, cream and liniment to improve the stability and dispersion of dispersed phase.

1．Package: plastic woven bag lined with plastic bag, net weight 25kg/bag.

2．Storage ： This product is stored and transported according to non-dangerous goods, and must be covered when transported to avoid sunlight, rain and heat. Store in a cool and ventilated place for safekeeping, it should be more than 10cm from the ground to avoid moisture. Store in room temperature.

3．Shelf life: The shelf life of this product is one year.